Great Full Gardens Tenant Improvement
Client - Great Full Gardens
Project Type - Restaurant
Location - Sparks, NV
Designer/Architect - Lepori Design-Build
Square Footage - 2,950
The Lepori team collaborated with Chef Gino Scala to create a full-service kitchen and dining tenant improvement on an aggressive 12-week schedule. This was Lepori’s second project with Gino.
Highlights:
More than 1,900 square feet in a state-of-the-art kitchen
Seating for 100 in the dining room
1,050-square-foot protected patio with seating for 100 in a park-like setting
Easy, adjacent parking on the roundabout
Display casework for gourmet take-home items, including soup
Full-service kitchen with walk-in cooler